French Picnic Sea Salt | Beautiful Briny Sea
An essential for every bon vivant’s spice cabinet. This bright, tangy combination of Dijon mustard, garlic, and herbes de Provence adds a dash of je nais sais quoi to roasted spring vegetables, salad dressings.
Pure Ocean Salt with Mustard, Garlic, Herbs
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Such a bright note of warm, smoky flavor that adds just the right touch of flavor to eggs, potatoes, vegies, and fish.
I use this salt on veggies as well as meat. Excellent! !
This is my go-to salt for fresh tomatoes , cucumbers or really any veggie. It’s bright flavor shines!
We use this salt on fresh fish all the time! It’s very good!