Campfire Sea Salt | Beautiful Briny Sea
Just like gathering ‘round a cozy, smoldering fire (minus the ghost stories and bug spray). Smoked sea salt, cumin, and ancho chili add the perfect amount of warmth and heat to any dish that needs to be kicked up a notch.
Hickory Smoked Sea Salt, Sumac, Chili, Cumin
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Such a bright note of warm, smoky flavor that adds just the right touch of flavor to eggs, potatoes, vegies, and fish.
I use this salt on veggies as well as meat. Excellent! !
This is my go-to salt for fresh tomatoes , cucumbers or really any veggie. It’s bright flavor shines!
We use this salt on fresh fish all the time! It’s very good!